With the tour: Natural Aroma, you will learn the difference between a conventional and an organic coffee plantation. You will also experience the sights and sounds of an organic plantation along with the interaction of the plants, insects and birds in its environment. You will learn the history of coffee in Costa Rica and of our Project Lecanto in the production of an organic coffee of excellence as well as the purpose of microorganisms and the bio inputs used to produce it organically. You will visit or our coffee processing plant and observe the first methods in the processing of the coffee bean. You will participate in coffee picking and learn the ecological purpose of plant species and insects in a coffee plantation. The tour will conclude as you enjoy a delicious cup of Café Lecanto with the view of the mountains and city of San Ramón.
Duration of the tour: 2 hours
Cost: National _____________ Foreigners ___________ Private Tour ___________
Business Hours: 7:30 am to 10:00 am
Languages: English and Spanish
Level of Difficulty: Intermediate
Tour Includes: Guided tour in our coffee plantation. You will be able to enjoy the fruits harvested in our plantation. A delicious refreshment will be served at the end of our walk through Finca Lecanto that will include Café Lecanto and a seasonal, fresh fruit drink. You will also receive a Finca Lecanto souvenir (Examples: a coffee mug or small pitcher of Lecanto ceramics or a single-cup pour over bag and stand).
Recommendations: Comfortable shoes, sunblock, insect repellent and camera or cell phone.
In addition to this, you will be able to participate in our reforestation program to help our environment by planting a tree that will be labeled with your name (at no additional cost).

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